Save on Bob’s Red Mill 4X 24 Oz Potato Starch Gluten FreePotato Starch Is Used As A Thickener For Sauces, Soups, And Stews. Potato Starch Tolerates Higher Temperatures Than Cornstarch When Used As A Thickener. It’s A Natural Way To Add Moistness To Many Baked Goods. : Gluten Free Kosher(Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use. For Any Health Or Dietary Related Matter Always Consult Your Doctor Before Use.)
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